Authentic South African Biltong Spice with Salt, Pepper & Roasted Coriander

Make traditional South African biltong with the bold, authentic flavour of Braaihaus Original Biltong Spice. Crafted for true biltong lovers, this premium seasoning blend combines salt, black pepper, and slow-roasted coriander to deliver the classic taste of homemade biltong.

The slow-roasted coriander seeds release a deeper, richer aroma, giving your biltong that unmistakable traditional flavour found in South African butcheries. Whether you are preparing biltong at home, drying game meat, or producing larger batches, this spice ensures consistent quality and outstanding taste.

The 500 g pack is perfect for regular biltong makers and can season large quantities of meat.

Dosage & Usage

Recommended dosage:
• 25 g spice per 1 kg of meat

500 g pack seasons:
• Approximately 20 kg of meat

Basic Biltong Preparation

1. Cut beef or game meat into strips.
2. Sprinkle 25 g Braaihaus Original Biltong Spice per kg of meat evenly over the meat.
3. Add a small amount of vinegar for traditional biltong flavour.
4. Allow the meat to marinate for several hours or overnight.
5. Hang in a well-ventilated drying area or biltong dryer.
6. Dry until the desired texture is achieved.

Flavour Profile

• Traditional South African biltong flavour
• Slow-roasted coriander aroma
• Balanced saltiness
• Mild black pepper warmth
• Clean, natural spice finish

Product Highlights

✔ Authentic South African biltong seasoning
✔ Made with slow-roasted coriander, salt & pepper
✔ Perfect for beef, game, or venison biltong
✔ Easy dosage for consistent results
✔ Ideal for home and small-scale production

Storage Instructions

• Store in a cool, dry place
• Keep sealed after opening
• Protect from moisture and sunlight

Product Information

Product: Original Biltong Spice
Brand: Braaihaus
Pack size: 500 g
Application: Biltong seasoning
Cuisine: South African dried meat